Agritourism

Experience Elk Grove’s vibrant agritourism scene where farm-fresh flavors and hands-on experiences come together for unforgettable moments.

From pumpkin festivals to farm-to-fork experiences, Elk Grove offers a rich variety of agritourism experiences that celebrate our Northern California roots. Whether you’re planning a weekend outing, looking to support local growers and makers, or craving a fresh taste of the region, you’ll find events, restaurants, and farms in our area that deliver authentic fun and flavors throughout the year.

Pictured >> Lavender Estates
Annual Experiences
Farm-To-Fork Experiences
Agritourism Stops

Rooted in Elk Grove

Rooted in Elk Grove is a series spotlighting local businesses that embody slow food values—celebrating sustainability, authenticity, and connection to the land. From chefs and farmers to makers and producers, each story highlights how Elk Grove’s community is cultivating traditions that honor quality, seasonality, and the people behind the food.

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Why Explore Agritourism Opportunities?

Blending agriculture with recreation, Elk Grove offers visitors a chance to explore working farms, enjoy local flavors, and connect with the region’s rural roots. Activities in the area include the Giant Pumpkin Festival at Elk Grove Park every October, a trip to Lavender Estates to shop or pick your own plant, dining at Boulevard Bistro for a fresh, seasonal dinner, and much more.

Agritourism not only plays a vital role in supporting local farms and businesses, but also keeps traditions alive for future generations to experience. By exploring agritourism in South Sacramento County, you're having fun and helping family-run farms thrive! We invite you to slow down and savor the deep heritage of our land.

Annual Experiences

Elk Grove Restaurant Week

Each January, Explore Elk Grove hosts Restaurant Week, aimed at highlighting the diverse cuisines of eateries and throughout the city. Restaurant Week is a fantastic way to experience the farm-to-fork faire throughout town with exclusive deals, discounts, and three-course meals.

Uncorked & Uncapped

Elk Grove's breweries and wineries participate in the ultimate tasting event each September. If you're interested learning about the vineyards or bottling process of the corks and caps throughout Elk Grove, we invite you to raise a glass to sustainable winemaking with Christopher Cellars, McConnell Estates Winery, Adkins Family Vineyards, and many more.

Fall Pumpkin Patches

Take a trip to one of our many Pumpkin Patches this fall. Keema's Pumpkin Farm and Fog Willow Farms are great locations to check out for the perfect pumpkin and a corn maze frenzy. Pumpkin farms and patches typically open from early September to Halloween.

Giant Pumpkin Festival

One of Elk Grove's most beloved traditions that brings agritourism to the forefront, is the annual Giant Pumpkin Festival. Since 1994, Elk Grove Park has buzzed with excitement during the two-day, free festival. Family-friendly activities include the Giant Pumpkin and Produce Weigh-Off, Pumpkin Regatta, and Pie Eating Contest. We had the chance to sit down with one of the giant pumpkin farmers for an inside look at the process of nurturing the produce for the competition; check out the story below.

Farm-To-Fork Experiences

Boulevard Bistro

In Historic Elk Grove, you will find Boulevard Bistro, best known for its' American Cuisine and large focus on California's Foothill Wines. Chef Brett embraces locally grown produce, fresh vegetables grown in the central valley, locally raised meat, and seafood sourced off the coast of Northern California. Experience true farm-to-table faire at Boulevard Bistro's enchanting historic home.

Interlude Kitchen & Bar (Coming Soon in 2025!)

We are excited to welcome Interlude to our collection of quality dining experiences in Elk Grove. The talented team behind Prelude Kitchen & Bar and Zinfandel Grille in Sacramento are bringing a modern American menu with influences from French and Italian cuisine, a farm-to-fork approach, and an exceptional selection of wines and cocktails.

Todo Un Poco Bistro

Chef Marie of Todo Un Poco sources ingredients for her Italian-Mexican bistro just miles away at Cliff's Garden. Todo un Poco's popular Punjabi pizza uses the local cauliflower and many dressings and garnishes are from items gathered at the garden. What menu item will you try? Click the button below for an in-depth look into Cliff's Garden and the sustainable principles that Marie hopes to instill in others.

Agritourism Stops

More to Explore

The interior accommodations of TownePlace Suites.
Book Hotel Stay Learn More
Things to Do Learn More
Elk Grove Park
Outdoors Learn More
Boulevard Bistro Terra Madre 2025
Food & Drink Learn More